Chef’s Special
We are passionate about sourcing fresh ingredients, combining with traditional flavors and continually evolving our menu to create a dinging experience that is truly unique.
Bocaditos
Guacamole
Assorted Toppings
Add: Chicharron de Carne
Add: Chicharron de Carne
Mexican Shrimp Cocktail
Poached shrimp, homemade Mexican leche de tigre, avocado, cucumber, jicama, tomato, cilantro
Queso Blanco
Served with homemade chips and pico.
Add-ons: Guacamole, Crispy Beef Cheek Barbacoa
Add-ons: Guacamole, Crispy Beef Cheek Barbacoa
Traditional Chicken Tinga Flautas
Refried beans, arugula, chipotle aioli, avocado, red radish, onion, cotija cheese
Barbacoa Deviled Eggs
Crispy barbacoa, Chipotle aioli, candied jalapeños
Esquites – Choice of Traditional, Hot Cheeto Dust or Cheesy Garlic
Fire-roasted fresh corn, sour cream, mayonnaise,
cotija cheese, tajin, pico de gallo, cilantro crema, cilantro
wood burning grill – FAJITAS
Served with queso blanco, Mexican rice, beans,
grilled onions, bell peppers, nopales, homemade tortillas,
pico de gallo, guacamole and sour cream.
Topped with foaming garlic butter.
Tender Cut Skirt Steak
1/2LB
1LB
Marinated Chicken
1/2LB
1LB
Grilled Shrimp
1/2LB
1LB
Surf & Turf
1/2 Lb. Steak, 5 shrimp
1/2LB
Soups & Salads
Taco Salad
Served in a crisp tortilla bowl, achiote-marinated chicken, pepitas, seasonal greens, charred jalapeños, cherry tomatoes, cucumber, sesame seeds, crisp bacon, Mexican ranch dressing
Mexican Sangrita Grilled Shrimp
Mesquite Wood-grilled Skirt Steak
Mexican Sangrita Grilled Shrimp
Mesquite Wood-grilled Skirt Steak
Tortilla Soup
Spicy homemade chipotle guajillo broth, poached chicken with peppers, and epazote herb, served with homemade tortilla strips, avocado, queso fresco, pico, and cilantro.
Our Tacoria
Tacos are served in our homemade masa tortilla fresh from our comal. 2 tacos with a side of pico de gallo, rice and beans
Los Camarones
Chipotle crisp shrimp, Oaxaca Cheese blend, chipotle aioli, cilantro
The Big Dipper
Slow braised birria beef, sautéed onions, melted cheese, scallions, dipped in homemade Abuela’s consommé
El Mandarin
Deep fried corn breaded chicken, Asian Orange Sauce,
purple cabbage, sesame seeds, cilantro crema
K-Drama
Korean beef bulgogi, kimchi, fried egg, cilantro, sesame seeds, scallions, Ssamjang sauce
Carne-vor
Local skirt steak cooked on our wood-burning grill, pico de gallo, chimichurri sauce & crema
Cheek-y
Slow cooked beef cheek barbacoa, cilantro, white onions,
red radish, lime wedges
Go Fish!
Tempura fish, jicama mango slaw, scallion, Mexican ranch, jalapeño
Prickly Cactus
Nopales, lettuce, onion, poblano rajas, charred pineapple,
pineapple habañero sauce – Vegan*
Taco Platter
Three tacos of your choice, rice, beans and pico de gallo
Quesadillas
Crispy Quesadilla
Oaxaca cheese blend, caramelized onions, sour cream, cilantro crema
Avocado, topped with guacamole, charred corn
Chicken
Wood-grilled skirt steak
Chicken
Wood-grilled skirt steak
Abuela’s Quesadilla
Beef birria, Oaxaca cheese blend, caramelized onions,
cilantro crema, pico, chipotle aioli. Crispy tortilla dipped in birria sauce
Chicken Quesadilla
Wood-grilled chicken breast, mixed cheese with caramelized onions, crispy tortilla, sour cream, and avocado crema.
Add: Wood-grilled skirt steak
Add: Wood-grilled skirt steak
Quesadilla Tray
Two halves of your choice quesadilla served with rice, beans, and guacamole.
Mains
Chili Relleno
Fire roasted Poblano Chili, Ground Beef, Pinto Beans, corn, cilantro, Oaxaca cheese blend, Red Mole and sofrito sauce, with pickled red onion, cilantro, red radish, avocado, cotija cheese.
Loaded Tamale – Seasonal Vegetable /Chicken
Homemade masa dough, stuffed, wrapped in banana leaf, steamed.
Sofrito and mild guajillo sauce, cotija cheese, jicama,
red radish and red onion slaw.
Catch of the Day
Pan seared, topped with pumpkin seeds, pumpkin flower sofrito, arugula salad, edible flowers
Enchilada Duo
Mild guajillo sauce and salsa verde, topped with avocado, jicama, radish, and red onion slaw, cotija cheese
Option of Chicken Tinga / Vegetable Rajas / Korean Beef
ゾーイBirria Ramen
Homemade Abuela’s beef consommé, ramen noodles,
slow braised birria beef, cilantro, red onion, green onion,
red radish, sunny side up egg
Smoked Birria Burger
8oz beef patty, slow braised birria beef, queso blanco, arugula, tomato, cilantro crema, guacamole tostada, rosemary cheese fries, abuela’s consommé
Barbacoa Torta
Crispy beef cheek barbacoa, refried beans, guacamole, pickled red onions, tomato, arugula, chipotle aioli on bolillo bread with rosemary cheese fries, abuela’s consommé
Brunch Menu
Mexican Cajeta French Toast
Mexican vanilla and canella-soaked thick cut brioche,
brulêed banana cream cheese, toasted coconut flakes,
goat milk cajeta, whipped cream, fresh berries, 10x sugar
Avocado Toast
Butter crisped toast, crushed avocado, arugula, pickled onions,
radish, spiced seeds, cotija cheese.
Add: Smoked Salmon, Pomegranate ,Molasses, Salmon Caviar,
Grilled Marinated Skirt Steak, Egg
Huevos Divorciados
Two sunny-side-up eggs, herb butter-sautéed new potatoes,
refried pinto beans, crispy tortilla strips, mild guajillo sauce, salsa
verde, cotija cheese, and arugula. Topped with pickled onions,
radish salad, and served with a side of fresh tortillas.
Add: Wood Grilled Skirt Steak, Korean Beef Bulgogi
Add: Wood Grilled Skirt Steak, Korean Beef Bulgogi
Chilaquiles
House fried chips, herb butter-sautéed new potatoes,
two sunny-side-up eggs, slow-braised pinto beans, crumbled
cotija cheese, pickled onions, and a fresh herb salad.
– Choice of Guajillo salsa/salsa verde or both.
Add: Wood Grilled Skirt Steak, Korean Beef Bulgogi
Add: Wood Grilled Skirt Steak, Korean Beef Bulgogi
Texicali Breakfast Burrito
14-inch flour tortilla filled with refried beans, tomato rice, Oaxaca
cheese blend, scrambled eggs, and crispy spiced fries. Seared to
perfection and served with guacamole, avocado salsa, and pico.
Add: Nopales, Wood Grilled Skirt Steak, Korean Beef Bulgogi
Add: Nopales, Wood Grilled Skirt Steak, Korean Beef Bulgogi
Chicken & Waffle Taco
Buttermilk-marinated chicken, coated in a crispy cornflake crust,
drizzled with our signature apiary hot honey, topped with farm
fresh habanero butter and pickled Fresno chilies, served in a
crunchy waffle shell.
Breakfast Taco
Scrambled eggs, shredded Oaxaca cheese blend, spiced potato,
cilantro, salsa verde served with Pico de gallo, rice and beans.
Add: Nopales, Wood Grilled Skirt Steak, Korean Beef Bulgogi
Add: Nopales, Wood Grilled Skirt Steak, Korean Beef Bulgogi
Horchata Espresso Martini
Titos, espresso liqueur, cold brew coffee, homemade horchata with
a shaved chocolate rim and sprinkled cinnamon
Horchata Espresso Martini
Carajillo
Espresso liqueur, cold brew coffee, Socorro blanco,
Licor 43, shaved chocolate rim
Mimosa Flight
Champagne on ice with a flight of orange, pineapple,
cranberry and grapefruit juice
Mimosa Glass
Champagne with your choice of orange, pineapple,
cranberry or grapefruit juice
Michelada
Chamoy chili lime salt, sangrita, lime, with Modelo
Bloody Mary/Maria
Tito’s vodka or Socorro blanco, homemade sangrita, bloody
sauce, garnished with candied bacon, celery, charred jalapeño,
olive, shrimp, and mini Birria taco.
Vampiro
Chamoy chili, tajin rim, reposado tequila, grapefruit juice,
lime juice, homemade sangrita, topped with sprite and
garnished with candied bacon
Daily Specials
Frozens
Wells
Tue – Fri 4 – 6pm
Classic Rocks
Sangria
Beers bottle and draft
Beer-rita
Frozens
Wine Wednesday
Glasses/bottles
TX Thursday
Austin East Cider
TX Balcones
Deep Eddys
TX Two-Step
Friday/Saturday
$5 Shot Specials
Draft Beer
Fog of War Hazy IPA by Armor
Easy Lager by Armor
El Chingon IPA by Four Corners
Modelo Especial
Modelo Negra
Bottled Beer
*Ask your server about our bottled and draft beers
Shots List
Jager Bomb
Fire and Ice
White Tea
Pink Tea
Green Tea
Blue Tea
Mex Candy (Vodka or Tequila)
Melon Ball
Gummy Bear
Adios MF Shot
Scooby Snack
Lemon Drop
Cinnamon Toast Crunch
Cucumber Shot
Happy Hours Extras
Nacho Fries
Avocado crema, guacamole, pico de gallo, Mexican ranch,
cotija cheese and Oaxaca cheese blend
Esquites
Fire-roasted fresh corn, sour cream, mayonnaise, cotija cheese,
tajin, pico de gallo, avocado crema and cilantro
Choice of traditional / hot Cheeto dust / cheese & garlic
Las Tres Picaditas
Homemade sopes, Oaxaca cheese, onions, refried beans, three
ways: Korean beef bulgogi, chicken tinga and beef cheek
Barbacoa
Barbacoa Deviled Eggs
Crispy barbacoa, Sriracha aioli, candied jalapeños
Traditional Chicken Tinga Flautas
Refried beans, arugula, chipotle aioli, avocado,
radish, onion and cotija
Queso Blanco
Served with homemade chips and pico
Add: Guacamole, Crispy Beef Cheek Barbacoa
Add: Guacamole, Crispy Beef Cheek Barbacoa
Cocktails & Margaritas
Charro Negro
House infused Luxardo cherry reposado tequila,
lime juice, topped with Mexican Coca-Cola
Infused Rocks Margarita
Cucumber-ita | Mango-rita | Watermelon-rita | Jala-Pina-rita
Made with fresh fruit juice, & house-infused Socorro tequila
Make it spicy for $1
Made with fresh fruit juice, & house-infused Socorro tequila
Make it spicy for $1
Infused Ranch Water
Ranch water with a Neon Cactus twist.
Choice of regular blanco, cucumber, watermelon, or jalapeno pineapple house-infused Socorro.
Choice of regular blanco, cucumber, watermelon, or jalapeno pineapple house-infused Socorro.
Coco Bour-berry
Woodford bourbon, blueberry smash, lemon juice,
chocolate bitters shaved chocolate rim
chocolate bitters shaved chocolate rim
Santo Paloma
Homemade grapefruit infused reposado tequila, grapefruit juice, topped with squirt
Lavender Lemonade
Perfect lavender lemonade with Empress indigo gin
Desert Flower
Deep eddy lemon vodka, Socorro orange liqueur,
lemon juice, homemade raspberry – blueberry syrup. Topped with elderflower tonic
Smoked Drinks
Tio’s BBQ
Smokey & peachy bourbon cocktail can’t help but remind you of good ole BBQ on a Saturday night
Mezcalita
Socorro reposado tequila, Amarás Mezcal, orange liqueur, homemade smoked maple bourbon syrup, lime juice, mango juice
Oaxaca Old Fashioned
Socorro reposado tequila, Amarás Mezcal, smoked maple syrup, orange and aromatic bitters
Ole’ Smokey
Classic smoked old fashioned with a Neon Cactus twist, homemade smoked maple bourbon syrup, Luxardo cherry juice
Apple de Reyes
Tequila based old fashioned with Casa de Reyes reposado, homemade cinnamon-apple syrup
Frozen Margaritas
Classic Lime | Mango | Raspberry | Strawberry
Make it a swirl | Add a flavor
Mangonada
Mango & chamoy swirl, tajin rim & tamarindo candy straw
Texas Two-Step
Classic frozen lime, homemade sangria swirl
Amethyst Fizz
Frozen raspberry topped with champagne
Sunrise
Frozen mango swirled with blueberry & raspberry syrup
Beer-rita
Classic frozen with Coronita
TEQUILA
Milagro – Blanco
Espolón – Blanco | Reposado
Don Julio – Blanco
House Infused Socorro Reposados
jalapeno pineapple | grapefruit | cucumber | cherry | watermelon blanco