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Experience Authentic Mexican Flavors with a Global Twist

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Neon Cactus

Mexican Cuisine with global influence

Neon Cactus

Neon Cactus combines traditional Mexican techniques with global influences to bring you bold, innovative dishes. Dive into a flavorful journey where every bite is a celebration of culture and creativity.

Explore Now
Neon Cactus

Mexican Cuisine with global influence

Neon Cactus

Neon Cactus combines traditional Mexican techniques with global influences to bring you bold, innovative dishes. Dive into a flavorful journey where every bite is a celebration of culture and creativity.

Explore Now
Neon Cactus

Mexican Cuisine with global influence

Neon Cactus

Neon Cactus combines traditional Mexican techniques with global influences to bring you bold, innovative dishes. Dive into a flavorful journey where every bite is a celebration of culture and creativity.

Explore Now
Neon Cactus

Mexican Cuisine with global influence

Neon Cactus

Neon Cactus combines traditional Mexican techniques with global influences to bring you bold, innovative dishes. Dive into a flavorful journey where every bite is a celebration of culture and creativity.

Explore Now
Neon Cactus

Mexican Cuisine with global influence

Neon Cactus

Neon Cactus combines traditional Mexican techniques with global influences to bring you bold, innovative dishes. Dive into a flavorful journey where every bite is a celebration of culture and creativity.

Explore Now
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Taste the Best at Neon Cactus

Our Must-try Creations

Must Try

Birria Ramen
A rich blend of homemade Abuela’s beef consommé, tender braised birria beef, and ramen noodles. Topped with fresh cilantro, red and green onions, crunchy radish, and a sunny side up egg for pure comfort in a bowl.
Steak Fajitas
Savor tender, smoky skirt steak grilled over post oak, served sizzling with nopales, onions, and bell peppers. Paired with Queso Blanco, Mexican rice, beans, guacamole, pico de gallo, and homemade corn tortillas for a fajita experience you won’t forget!
Korean Beef Taco
Sliced sirloin marinated for hours in Asian pear, soy, garlic, and gochujang for a sweet-heat flavor. Pan-seared to perfection and topped with spicy kimchi, pickled veggies, and a sunny-side-up egg for you to devour
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Unwind at Our Reverse Happy Hour

Friday and Saturday 9pm to 11pm

Private Dining

Brunch

Events & Promotions

Our Fans have Bites

Hot takes from Happy tastebuds

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“They ensured our glasses were never empty. Their friendly demeanor and attentiveness made us feel truly valued as guests.”

Shalena Spears

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“Highly recommend going on Taco Tuesdays to enjoy the food and drink specials.”

Marissa Kelty

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“The food was superb; the presentation of the food was like looking at art. To make the experience over the top, the customer service was amazing.”

Eric Williamson

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